101 WAYS TO PREPARE CURRIES

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101 WAYS TO PREPARE CURRIES
Format: Paperback
Language:ENG
Author: AROONA REEJHSINGHANI
ISBN: 9789381384275
Code: 02008P
Price: Rs.112/-
Page: 136 pages
About the Book
Curries remain an Indian speciality–and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and Cookery terms and medicinal properties of vegetables.
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